February 13, 2010

Seatings at 6:00 and 8:00 P.M.

 

Bruschetta
Fresh Mozzarella cheese topped with ripe tomatoes, fresh basil & olive oil warmed
and served with garlic croutons

Mediterranean Salad
Crisp romaine lettuce, Kalamata olives, pan-roasted cherry tomatoes, shaved red onion and feta cheese tossed with an oregano-infused vinaigrette

Surf & Turf
Roasted certified Angus sirloin with sauteed shrimp and Dorsett drum

white cheddar mashed potatoes and chimichurri sauce

Chocolate Conclusion
A warm chocolate cake accompanied by minted seasonal fruit
salsa with a dark & white
chocolate drizzle